Paleo Super Nachos with Dairy-Free Sour Cream
Servings: 8 servings
Calories: 232 kcal
Ingredients
- 1 lb. grass-fed ground beef
- 2 bags Siete Grain-Free Tortilla Chips
- 1/4 cup Early California Sliced Black Olives
- 2 Tbsp. chopped cilantro
- 4 diced green onions
- 10 oz. dairy-free “cheese” sauce, warmed
- 6 sliced mini bell peppers
- 1 thinly sliced jalapeno
- 1 large sliced or chopped avocado
Dairy-free sour cream
- 2 Tbsp. Native Forest Organic Coconut Milk, scooped from the top
- 1 tsp. lemon juice
- Pinch salt
Taco seasoning mix
- 2 Tbsp. Simply Organic Chili Powder
- 1 Tbsp. Vitacost Organic Ground Cumin
- 2 tsp. Redmond Real Salt
- 1 tsp. black pepper
- 1 tsp. Simply Organic Smoked Paprika
- 1 tsp. Simply Organic Ground Coriander
- 1/2 tsp. Vitacost Organic Garlic Powder
- 1/2 tsp. Simply Organic Crushed Red Pepper
Instructions
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In small bowl, mix taco seasoning ingredients and set aside.
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In another small bowl, whisk dairy-free sour cream ingredients until mixture becomes creamy and set aside.
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In skillet over medium heat, cook ground beef and 2 tablespoons taco seasoning for 10-12 minutes or until crumbly and no longer pink. Drain grease, cover to keep warm and set aside.
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On large pan, spread tortilla chips evenly. Layer on taco meat, warm cheese sauce, olives, peppers, green onions, cilantro, avocado, sour cream and any other toppings you prefer. Serve immediately.
Recipe Notes
Chef’s tip: Make a little extra taco seasoning to store in your pantry for future recipes.
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Nutrition Facts
Paleo Super Nachos with Dairy-Free Sour Cream
Amount Per Serving
Calories 232
Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 7g35%
Cholesterol 40mg13%
Sodium 658mg27%
Potassium 524mg15%
Carbohydrates 32g11%
Fiber 7g28%
Sugar 3g3%
Protein 13g26%
Vitamin A 2590IU52%
Vitamin C 37.4mg45%
Calcium 65mg7%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.